2 months ago
From the moment we walked in, the ambiance was warm with a family-type feel to it. Our server Brian was exceptional from the get-go. Attentive and genuinely accommodating. He's the kind of server that really enhances the whole dining experience. As for the food, we went with the sautéed mushrooms to start, which were buttery and just done right. Then, came the Shrimp Scampi & Scallops in pink sauce (which was highly recommended by Brian), and honestly, that dish alone is worth the drive to this establishment. The pink sauce had this beautiful balance between the cream and the tanginess of the marinara, in addition to the shrimp and scallops that were cooked perfectly, without a rubbery texture. Please try the pink sauce. We also ordered the Veal Parmesan, which had a bit of the crispy ends (as the veal was very thin), but still had the factors of a well-cooked dish. Everything definitel



